Cold Appetizers

Red beet cubes, walnuts with parsley and extra virgin olive oil on sour cream

Skim cheese, feta cheese, olive oil, saffron, truffle, walnut brittle, garlic and fresh greens

Roasted capia pepper, walnut kernels, parsley, olive oil and lemon sauce


Eggplant cubes, potato cubes and fresh tomato sauce flavored with strained yoghurt


Strained yoghurt, spicy cayenne pepper, extra virgin olive oil and sesame


Eggplant with strained yogurt and tahini


Strained yoghurt, pickled cucumber, walnuts, roasted garlic and extra virgin olive oil

Tahini hummus prepared with avocado puree, roasted crispy chickpeas, mint, virgin olive oil and crispy tortilla

Today’s special prepared with aegean region olive oil

Chestnut mushrooms, pine nuts and truffle oil


Onion salad prepared with Antakya pepper paste


Melon caper, roasted red pepper, pickle, dill, green olive, green onions, extra virgin olive oil and lemon slices

Pitted cracket green olives, coriander seeds, dried tomatoes, rosemary and fresh thyme


Tomatoes, cucumbers, green peppers, mint